Puffed banana: the classic puffed snack

I first came into contact with Intermittent Fasting in 2018. Two years later, I took part in the Veganuary and since then I've been eating a mostly vegetarian, partly vegan diet. I like to eat a lot and enjoy the evenings when I have time to cook. At Wacker, I'm responsible for content planning, write texts and blog posts for our social media channels and deal with everything that's interesting for us, but especially for you.