Servings: 1
Ingredients
- 1 Banana
- 50 g Chocolate Vegan, sugar-free and with a high cocoa content
- 2-3 TL Wacker Cedar Nut Puree Organic
- 1 Wacker Puffed Banana Organic
- 1 TL Coconut oil
Instructions
- Slice the banana and poke a hole through the slices with a straw.
- Fill the hole with the nut butter and place the puffed banana in small pieces on top.
- Put the snack in the freezer for approx. 10 min.
- In the meantime, mix the chocolate with the coconut oil and melt in the microwave for 5 minutes.
- Then dip the banana into the melted chocolate and freeze for another 10 minutes. Store the finished snack in the fridge and enjoy it after lunch, for example, when you're still craving something sweet. 🤗✨
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