Servings: 1
Ingredients
- 50 g Wacker Sprouted Nut Muesli Organic
- 150 ml Oat milk
- 4 EL unsweetened apple sauce
- 1 TL Cinnamon
- 1/2 TL Baking powder
- 1 TL Vanilla extract
- 1 Pinch Salt
For the cinnamon strudel
- 2 EL Wacker Cedar Nut Puree Organic
- 1 TL Wacker date sugar organic
- 2 TL Honey
- 1 TL Cinnamon
Instructions
- Preheat the oven to 200° top-lower heat.
- Put all the ingredients for the Baked Oats in a blender and blend until smooth.
- Fill the dough into a small round mould.
- Mix all the ingredients for the cinnamon swirl and pour the sticky mixture onto the Baked Oats dough in a circular motion.
- Bake your breakfast in the oven for about 20 minutes. Let the finished Baked Oats cool down a bit and then you can enjoy them! Mmmmmh :)
Have you tried the recipe?Tell ushow it was!