Servings: 5 Bolt
Ingredients
- 2 Bottles Wacker Organic Peach Passion Fruit Sauce
- 120 g Wacker Sprouted Oat Flakes Organic
- 85 g Wacker Sprouted Buckwheat Organic
- 1-2 TL Wacker date sugar organic optional
Toppings
- approx. 50 g Dark chocolate
- 1 handful Wacker Sprouted Buckwheat Organic
Instructions
- Mix our peach-passion fruit sauce, sprouted oats, date sugar and buckwheat in a bowl.
- Then pour the mixture into a loaf tin lined with baking paper and smooth it out.
- Then place the tin in the oven at 170°C convection oven for approx. 20 to 30 minutes.
- When the desired consistency is reached, remove from the oven and from the mould and allow the granola bar mixture to cool.
- Meanwhile, you can melt the chocolate and then spread it over the bars with a spoon.
- Place the bars on a plate or in a lunch box in the fridge until the chocolate has set.
- Enjoy your snack! :)
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