Name: Baked Oats
Ingredients: 100 g Wacker Gekeimte Haferflocken Bio; 1 reife Banane; 220 ml Pflanzenmilch; 1 TL Natron; 1 EL zuckerfreier Kakao; Dunkle Schokolade

Baked Oats: We love the mix of porridge and cake and you can vary the recipe with different toppings or spices.

We opted for a vegan, chocolatey version.

Baked Oats

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Ingredients

100 g Wacker Sprouted Oat Flakes Organic
1 ripe banana
220 ml Plant milk
1 TL Baking soda
1 EL sugar free cocoa
Dark chocolate

Instructions

Preheat the oven to 180 degrees top/bottom heat.
Put all the ingredients (except the chocolate) in a blender and blend briefly, pour into an ovenproof dish and bake in a preheated oven for 20-25 minutes.
Then leave to cool briefly, melt the chocolate in a bain-marie and pour over the Baked Oats - leave to cool - enjoy.

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Laura

Since I was a little girl, I have loved to express my joy and affection through delicious dishes. Since I'm still studying and don't always have the time for elaborate and balanced dishes, I want to develop healthy recipes for you that are not only seasonal but also easy to prepare.