Crunchy sweet potato salad with spinach
Crunchy sweet potato salad with spinach

Crunchy sweet potato salad with spinach

Crispy, colourful, gluten-free and vegan. Our delicious crunchy sweet potato salad with spinach makes a great side dish.
By the way, sweet potatoes can help to improve your skin. Find out why this is so and which foods can also have a supporting effect. here.

Crunchy sweet potato salad

Crunchy sweet potato salad with spinach

Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 2 Portions



  • 3 TL Hummus
  • 2 EL Olive oil
  • 2 EL Juice of one lime
  • something Garden herbs


  • Preheat the oven to 200°C top/bottom heat.
  • Peel and finely dice the sweet potato and the onion.
  • Spread the chickpeas, sweet potato and onion on a baking tray.
  • Marinate with a little oil and seasoning and place in the oven for 25-30 minutes.
  • In the meantime, wash the spinach and mix the ingredients for the dressing in a jar.
  • When the sweet potato is cooked and the chickpeas are crunchy, prepare the dish.
  • Mix the vegetables with the spinach and dressing and arrange on plates. Finally, top with chickpeas and enjoy.
Hast du das Rezept ausprobiert?Erzähle uns, wie es war!

Are you also a salad lover? We have more delicious salad recipes for you here:

Leave a Reply

Your email address will not be published. Required fields are marked *